Complete Uduk Rice
Ingredients
Shrimp Rice Ingredients
- 2 cups of rice (wash thoroughly)
- 1 large lemongrass stalk uk
- 1 galangal segment
- 1 segment of ginger
- 3 pandan leaves
- 300 ml of coconut milk
- Salt to taste
- To taste mushroom broth (optional)
Ingredients Dried Potatoes
- 4 cloves shallot (puree)
- 2 cloves of garlic (puree)
- 1 large red chilli (remove seeds, puree)
- 1 bay leaf
- 2 pieces of orange leaf
- 2 tablespoons fried peanuts
- 3 tablespoons thin french fries
- 2 tablespoons granulated sugar
- 1 tablespoon of salt
- Sufficient tamarind water
Instructions
- Boil coconut milk first along with 1 sheet of pandan leaves, galangal and ginger
- After the coconut milk is cooked, the winds will reach normal temperature. Then cook rice as usual in a bowl rice cooker with water replaced with coconut milk boiled earlier. The amount of water according to taste cook rice normally yes. Add lemongrass and 2 new pandan leaves. Then cook rice as usual.
- Making Dry Potatoes Beans. Saute all ingredients that are mashed until cooked. Give orange leaves and bay leaves. Then give enough tamarind water along with salt sugar. Allow it to thicken.
- When it has thickened, immediately add fried peanuts and french fries. Stir well.
- Arrange neatly on a plate of all the dishes and then serve