Medan Boiled Noodles




Medan Boiled Noodles 

Ingredients


  • 500 gr of fried yellow noodles with hot water drain
  • 1/4 ounce toge dip in hot water
  • 100 gr fried dried shrimp
  • Boiled eggs
  • Fried tofu (I don't use it)
  • French fries (I don't use it)
  • 2 L of water
  • Salt
  • Broth powder
  • Ground spices :
  • 10 cloves of shallot
  • 6 cloves of garlic
  • one thumb Ginger
  • 5 pcs of pecan roasted
  • 1 teaspoon pepper
  • 150 grams of shrimp rebon (kecepi) more is better
  • Put the dried shrimp that have been fried


Additional seasonings:


  • 4 lb. bay leaves
  • A thumb of galangal geprek
  • 2 btg sre memarkan
  • 3 pcs cardamom
  • 2 pcs of star anise
  • Cinnamon
  • 150 grams of brown sugar
  • to taste sweet soy sauce
  • Supplementary material :
  • Fried onions
  • Celery
  • Lime
  • Minced cayenne pepper
  • Starch crackers (red crackers)


Thickener:



  • maize flour + water to taste





Instructions


  1. Fry the dried shrimp and then put it in the finely seasoned blender again until smooth and saute until fragrant and completely cooked set aside
  2. Boil the water until it boils and then add the spices that have been sauteed along with the extra spices, let the aroma of spices smell
  3. Put the thickening agent stir well let it boil again with low heat then stir again give salt and broth powder
  4. Arrange ingredients in a dish of hot sauce broth, add ingredients. Serve

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